Zalmzijfilet zonder vel***

Storage advice after openingNa opening verpakking, product beperkt houdbaar

Minimum storage temperature-18 ºC

Maximum storage temperature-18 ºC

Storage conditionsFrozen

Preperation adviceDirect te gebruiken

Capture areaNorway FAO 027

Latin nameSalmo salar

Energy (kJ)924

Energy (Kcal)220

Proteins (gram)20,2

Fat (gram)14,2

Salt (gram)0,095

FishWith

ThemeNew