23205350

Bloem la pinsa

Packaging unitbag 5 kilogram
Article number
23205350

per bag 5 kilogram

Very fine flour for making Roman Pinsa with a direct dough with a rising time of 24 to 72 hours. Saves a lot of time and provides extra convenience, hence the name Easy.

Storage advice after openingDroog en afgesloten bewaren.

Minimum storage temperature14 ºC

Maximum storage temperature22 ºC

Energy (kJ)1590

Energy (Kcal)351

Proteins (gram)12

Carbohydrates (gram)72

- of which sugar (gram)1,2

Fat (gram)1,3

saturated (gram)0,2

Fiber (gram)2,5

Salt (gram)0

GlutenWith

LupineMay contain

MilkMay contain

SesameMay contain

SoyaMay contain

Horeca conceptsPizza

Bloem la pinsa

Description

Storage

Nutrients

Allergens

Characteristics